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Every 9 Bedroom Houseboat in Alleppey is designed to make your stay comfortable and enjoyable. The boats include clean, spacious bedrooms, modern bathrooms, comfortable seating areas, entertainment facilities, power backup, life jackets, and trained crew members to ensure a safe journey. Our Deluxe Houseboats are perfect for travellers looking for comfort at a great value. Luxury Houseboats offer stylish interiors and upgraded amenities, while our Super Luxury Houseboats provide premium furnishings, personalized service, elegant dining spaces, and an exclusive cruising experience. Whatever you choose, you’ll enjoy a memorable stay on a beautifully maintained Alleppey Boathouse.
At Alleppey Houseboats®, we have been creating unforgettable backwater experiences for over 25 years. From family holidays and private parties to wedding events and corporate gatherings, we help make every trip special. Our experienced team, quality service, delicious food, and well-maintained houseboats have made us a trusted choice for travellers from around the world.
Book your 9 Bedroom Houseboat in Alleppey online today or call us (+91 9961111169) to reserve your Deluxe, Luxury, or Super Luxury houseboat and enjoy an unforgettable journey through Kerala’s stunning backwaters.
18 Persons
12.00 Noon
Next day 09.00 AM
09.00 PM to 06.00 AM (For Deluxe)
Rs.1000/- Per Head (For Deluxe)
The food menu can be customised if informed before.
Fresh juice / Tender coconut juice
Rice, Sambar, Mixed Vegetables, Thoran (Carrot, Cabbage, Beans), Mezhukupurathy (Long Beans), Green Salad, Curd, Pickle, Papad, Potato With Cauliflower.
Rice, Sambar, Mixed Vegetables, Thoran (Carrot, Cabbage, Beans), Mezhukupurathy (Long Beans), Fish Fry (Pearl Spot or Seer Fish), Banana, Kalan, Pappadam, Salad.
Tea/Coffee, Banana Fritters or Onion Pakoda or Finger Chips.
White Rice or Veg Fried Rice or Ghee Rice and Chapati, Dal Fry, PaneerButter Masala or Cauliflower Manchurian.
White Rice, Dal Curry, Vendakka Mezhukupurathy, Boiled Vegetable, Chappati, Chicken Curry or Roast, Salad.
Bread, Butter, Jam or Appam with Vegetable Stew or Puttu or Dosa or Idly, Sambar, Chutney, Fruits Cuts, Coffee/Tea.